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Culinary Arts
Professional cooking, pastry and kitchen management.
Who it suits
RAE
- Builder: hands-on, tools, machines, outdoors
- Creator: expressing, designing, imagining
- Persuader: leading, selling, starting things
Students here tend to be a bit more outgoing than average.
Builds on
Art & design ●●
Typically offers
Creative work
Where it leads
Chef · Pastry chef · Restaurant owner · Food stylist · Culinary product developer
US median earnings, one year after a bachelor’s
$30,558
College Scorecard, US Department of Education
46 programmes tracked
🇫🇮 Finland 20🇺🇸 United States 13🇫🇷 France 12🇦🇺 Australia 1
Related fields
Is Culinary Arts right for you?
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